Click to zoomMahi Mahi (Frozen, Wild)
Firm, mild wild-caught mahi mahi — holds up beautifully on the grill or blackened in a pan.
$13.50/ 0.5 lb
Quantity
1
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Cooking notes
Pan-roasting a thick fillet
Crisp skin, translucent centre. The method our fishmongers use for cod, halibut and haddock.
Read the method (15 min)