Click to zoomOrganic Atlantic Salmon Fillet (Fresh - Farmed)
Fresh organically raised Atlantic salmon with rich coral flesh, fine marbling, and a buttery flavour. Skin-on, pin-boned, cut to order at the counter, and sold by weight. Excellent roasted, grilled, pan-seared, or gently cured.
$16.80/ 0.5 lb
Quantity
1
Prefer a standing order? Our subscribe-and-save boxes arrive on the schedule you set. See subscription boxes
Cook it this way
Pan-Seared Salmon with Lemon Herb Aioli
Crisp-skinned salmon fillet finished with a spoonful of lemon herb aioli. Twenty minutes, one pan, no fuss.
Read the method (20 min)Pan-roasting a thick fillet
Crisp skin, translucent centre. The method our fishmongers use for cod, halibut and haddock.
Read the method (15 min)