Click to zoomFresh Oysters
Fresh oysters with a clean ocean brine and delicate finish, sold individually from the counter. Serve chilled on the half shell with lemon, mignonette, or hot sauce, or cook on the grill until just opened.
$3.00/ 1 oyster
Quantity
1
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Cook it this way
Shucking and serving oysters
How to open them without losing the liquor, and what to serve alongside.
Read the method (10 min)Pan-roasting a thick fillet
Crisp skin, translucent centre. The method our fishmongers use for cod, halibut and haddock.
Read the method (15 min)